Chazuke is basically green tea poured over rice. It is the easiest breakfast ever, especially if you have leftover rice in the rice cooker. It might seem weird, but I think it is pretty good. Only one dish for both breakfast and wake up juice - hooray for less dishes!
There are these awesome little packets you can get at the Asian grocery that have dashi (soup stock) powder, nori (seaweed) flakes, and little rice crackers. Just add rice and your done. You can even just use water instead of green tea.
If you're feeling ambitious and awake you can fry up some fish to put on top or even fry the rice-ball itself. No need, though. It is a nice winter breakfast on its own.
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